nuts - Page 1 | WholeFoods Magazine

FDA Guidance: Coconut Not a Tree Nut

The final version of an allergen guidance does not consider coconut to be a serious food allergen.

January 20, 2025

Richard Ortega, Associate Editor, WholeFoods Magazine

FDA's latest report provides clarity for manufacturers on tree nuts, and lifts a "major burden" for the coconut industry.

Second Nature Snacks Releases Global Fusions Trail Mixes

July 27, 2023

Rebecca Viscomi

Second Nature Snacks has announced the release of Global Fusions Trail Mixes.

Setton Pistachio Teams Up With Tajin for New Flavor

July 3, 2023

Rebecca Viscomi

Setton Pistachio has teamed up with Tajin to create their newest flavor of seasoned pistachios.

Almond Nut Chips

March 8, 2021

WholeFoods Magazine Staff

Texas Star Nut & Food Co. has launched an Almond Nut chip called Nutchos. Made from all natural almonds and using 100% almond oil, it has a nutty taste and crunch, the company says. 206 Market Ave., Boerne, TX 78006, www.texasnut.com...

Hazelnut Snack Packs

January 9, 2020

WholeFoods Magazine Staff

Hazelnut Growers of Oregon has launched its product line of new Oregon Orchard seasoned snack products. Oregon Orchard’s seasoned hazelnuts come in several flavors including Himalayan Salt; Southwest Chili Pepper; Sweet & Spicy Barbecue; Rosemary; and Cinnamon Sugar. Sold for $8.99, Hazelnuts are a good source of vitamins B6 and...

Snack Attack!

November 21, 2019

Rachel Appleton

[vc_row][vc_column][vc_column_text]From salty-crunchy bites to smooth-n-creamy spoonfuls, Americans love to snack. More than 90% of consumers say they reach for a little nibble multiple times a day, and the sector has reached nearly $100 billion dollars (1). Increasingly, shoppers won’t settle for snacks packed with sugar and artificial chemicals that make...

Study: First Trimester Nut Intake Affects Child's Cognitive Development

May 10, 2019

WholeFoods Magazine Staff

Barcelona, Spain—A new study focused on 2,200 mother-child pairs found that when pregnant women ate more nuts during the first trimester, their children did the best in tests measuring cognitive function, attention capacity and working memory. The study was published in the European Journal of Epidemiology. It used data from...