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Home » Authors » WholeFoods Magazine Staff
WholeFoods Magazine Staff

WholeFoods Magazine Staff

The editorial team at WholeFoods Magazine has decades of experiences reporting on natural products and dietary supplement industry news, trends, and more. This national business-to-business magazine has been published continuously for more than 40 years (the magazine was founded in 1977, and has been owned by Wainer Finest Communications since 1984). It is the longest-tenured media outlet of its kind in the natural products industry. The editorial focus at WholeFoods Magazine is, and always has been, on informing and educating members of the natural products industry.

*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.

info@wfcinc.com
Articles

ARTICLES

July cover 1

July 2019

June 21, 2019
WholeFoods Magazine Staff
Digital Issue Editorial: Cheers to Happy Customers! Tip of the Month: Strategic Experimentation—Strategies to Maximize Your Retail Merchandising What's Selling Strategies to Get Stronger, Fitter, Energized Help for Creaky Bones and Achy Joints 5 Reasons to Embrace Private Label...and 5 Key Steps to Get Started Living a Plant-Based Life...
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Omega 3

FDA Announces Qualified Health Claims for EPA, DHA

June 21, 2019
WholeFoods Magazine Staff
Silver Spring, MD—FDA announced in a press release that it “does not intend to object” to the use of qualified health claims stating that EPA and DHA omega-3 fatty acids may reduce the risk of hypertension and coronary heart disease. FDA responded to a health claim petition submitted by the...
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Sprouts 7

Sprouts Announces New CEO, Departure of CFO

June 21, 2019
WholeFoods Magazine Staff
Phoenix, AZ—Sprouts Farmers Market, Inc. announced in a press release that Jack L. Sinclair has been appointed the company’s CEO and a member of its board of directors, effective June 24, 2019. Sinclair brings over 35 years of experience in retail and grocery, the release says. He has been both...
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Kehe

KeHE Holiday Show "Record-Breaking" Success

June 21, 2019
WholeFoods Magazine Staff
Chicago, IL—The 2019 KeHE Holiday Show was a record-breaker, according to a press release, involving nearly 5,000 industry professionals and more than 750 exhibitors. The show took place in Chicago’s McCormick Place on June 12-13, where retailers could explore the innovative products in the OnTrend Pavilion, along with a variety...
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Industrial hemp

House Passes Amendment Designed to Ensure CBD is Regulated by FDA

June 20, 2019
WholeFoods Magazine Staff
Washington, DC--The Natural Products Association (NPA) announced earlier this week that it was seeking help from Congress to encourage the Food and Drug Administration (FDA) to establish a safe use level for dietary supplement and conventional food CBD products. NPA reported that Congress and NPA were working together on an...
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Marijuanacbd

Alkemist and Nutrasource Announce THC Compliance Testing Certification Program

June 20, 2019
WholeFoods Magazine Staff
Garden Grove, CA--Alkemist Labs announced in a press release that it was teaming up with Nutrasource, a Canadian contract research organization, to launch the International Cannabinoid Analysis Program (ICAP). This third-party verification program, according to the release, is designed to support "accurate, verifiable label claims regarding the content of THC...
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Gettyimages 660142294

UNFI Recalls Woodstock Frozen Red Peppers

June 20, 2019
WholeFoods Magazine Staff
UNFI is recalling 10oz packages of Woodstock brand frozen Organic Grilled Red Peppers due to the potential for Listeria monocytogenes contamination, according to an announcement posted through FDA. Listeria can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. The...
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1 dietary supplement doh 2019 capitol steps

Day on the Hill: Industry and Congress Coming Together

June 20, 2019
WholeFoods Magazine Staff
Washington, D.C.—The Council for Responsible Nutrition (CRN) and the American Herbal Products Association (AHPA) hosted their 16th annual Day on the Hill from June 11-12, in conjunction with the Consumer Healthcare Products Association (CHPA) and the United Natural Products Alliance (UNPA). Mike Greene, the SVP of government relations at CRN,...
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Yogurt 2

Study: Men Who Eat Yogurt 2+ Times Weekly May Have Lower Risk of Pre-Cancerous Bowel Growths

June 19, 2019
WholeFoods Magazine Staff
Eating two or more servings of yogurt weekly may help to decrease the risk of developing adenomas—abnormal growths that precede the development of bowel cancer—according to researched published in Gut. However, this correlation only applies to men. A press release on the study says that researchers looked at 32,606 men...
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Pm canister

Plant Protein

June 19, 2019
WholeFoods Magazine Staff
Growing Naturals’ A.M. Energy and P.M. Restore protein powders are SuperShakes. Made with Oryzatein rice protein. A.M. includes multivitamins and caffeine; P.M. includes chamomile and melatonin. Both are vegan and non-GMO. 13428 Maxella Ave., Ste. 471, Marina Del Rey CA, 90292, www.growingnaturals.com...
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NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

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