WholeFoods Magazine Staff

The editorial team at WholeFoods Magazine has decades of experiences reporting on natural products and dietary supplement industry news, trends, and more. This national business-to-business magazine has been published continuously for more than 40 years (the magazine was founded in 1977, and has been owned by Wainer Finest Communications since 1984). It is the longest-tenured media outlet of its kind in the natural products industry. The editorial focus at WholeFoods Magazine is, and always has been, on informing and educating members of the natural products industry.

*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.

CBD Effective Against Gram-Positive Bacteria, Study Finds

March 25, 2020

WholeFoods Magazine Staff

Cannabidiol (CBD) is an effective killer of resistant bacteria, when used in combination with bacitracin (BAC), according to a study published in Scientific Reports. Specifically, the study notes that it proved useful against Gram-positive bacteria, and not Gram-negative bacteria. The Gram-positive bacteria tested includes Staphylococcus species, Listeria monocytogenes, and Enterococcus...

Institute for Natural Medicine to Host Online Dialogue on Immune Resilience

March 24, 2020

WholeFoods Magazine Staff

Seattle, WA—The Institute for Natural Medicine announced that it will host a free online educational series titled “Building Resilience Naturally: COVID-19 and Beyond." The two-part series will address what individuals need to know about COVID-19, including how and why it is different, plus discuss strategies including botanicals and nutritional medicine...

SPINS, Mercato Partner to Launch Attribute-Powered Online Grocery E-Commerce Solution

March 24, 2020

WholeFoods Magazine Staff

Chicago and San Diego–During the COVID-19 crisis and in this time of social distancing, it’s more important than ever for retailers of all sizes to be equipped to service customers both in and out of their brick-and-mortor locations with a personalized online fulfillment solution. That's the message from SPINS, a...

WomanMade Challenge Announces 3 Grant Awardees

March 24, 2020

WholeFoods Magazine Staff

Plano, TX—Frito-Lay's WomanMade Challenge has awarded $100K in business grants to three female entrepreneurs. Originally intended to be a live event at Natural Products Expo West, WomanMade decided to continue the award show virtually after receiving news of the shows cancellation. “Female founders are the epitome of persistence in the...

Cvc packaging cauli cheese bowl front rgb

Cauliflower Cheese Meal

March 24, 2020

WholeFoods Magazine Staff

Cece’s Veggie Co has launched Cauli & Cheese, a heat-and-eat offering made from 100% Organic Fresh Cauliflower that is cut into bite-sized pieces and accompanied by a creamy cheese sauce. Cauli & Cheese is gluten-free, keto-friendly, and packs 13g of protein per serving. In a microwave-ready bowl, Cauli & Cheese...

Flavored Fruit and Nut Mixes

March 24, 2020

WholeFoods Magazine Staff

Wildway has launched two new fruit & nut snack mixes in Lemon Blueberry and Mint Chocolate Chip options. These nut mixes are certified gluten-free by GFCO, are free of wheats, oats, and grains, are 100% plant-based & vegan, oil-free, dairy and soy-free, and paleo-friendly. Additionally, the product line contains no...

Chickpea Snack Thins

March 24, 2020

WholeFoods Magazine Staff

34 Degrees has announced a new snack called Snaps, a line of baked chickpea snacking thins. Available in three savory varieties including Sea Salt, Everything and Umami, Snaps are gluten free, GMO-free, dairy-free, nut-free and are allergen-friendly. Three grams of protein per serving. 34 Degrees Snaps will be available starting...

Functional Sweet Fiber

March 24, 2020

WholeFoods Magazine Staff

Ingredients by Nature (IBN) has announced the launch of MonkFiber, a functional, sweet fiber from the pomace of the monk fruit. MonkFiber, by IBN, makes up more than 70 percent of the daily total recommended dietary fiber, is 100 to 250 times sweeter than sugar, and contains zero calories. MonkFiber,...

Condition-Specific Gummies

March 24, 2020

WholeFoods Magazine Staff

Church an Dwight has announced the expansion of their vitafusion gummy line to include: Irresistible Skin (hydration, elasticity, nourishment, healthy glow), Organic Prenatal Multi (supports the baby’s brain & spinal cord development), Triple Immune Power (nourishes digestive tract), Apple Cider Vinegar (energy metabolism), Kids Melatonin (sleep) and Teen Essential Multi...

Circulatory Health Supplement

March 24, 2020

WholeFoods Magazine Staff

Life Extension has announced the launch of NitroVasc Boost, a berry-flavored powder that encourages circulatory health, endothelial cell function, and nitric oxide production, the company says. Made with patented Nitrosigine L-arginine complex and chokeberry whole fruit powder, NitroVasc Boost on-the-go stick packs mix easily with a pre-workout drink, water or...