Continue To Site >
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Free Newsletter Subscription
Ask WholeFoods Mag
  • News
    • All News
    • In Case You Missed It
    • Breaking News
    • Grocery News
    • Dietary Supplements News
    • Supplier News
    • Health & Beauty Aid News
    • Green News
    • Research
  • Features
    • Supplements
    • Grocery
    • Health & Beauty Aids
    • Suppliers
  • Columns
    • Debates
    • Editorial
    • Good Health Reads
    • Happy Customer
    • Herb of the Month
    • Leadership Profiles
    • Legal Tips
    • Mentors
    • Merchandising Insights
    • Recipes
    • Naturally Informed Education
    • The Nutrition Mythbuster
    • Trade Secrets
    • Vitamin Connection
    • What's Selling
    • WholeFoods Blogs
  • Products
    • Dietary Supplements
    • Grocery Products
    • Gourmet Products
    • Health & Beauty Aid Products
    • New Product Reviews
      • 2021 Archives
      • 2019 Archives
      • 2018 Archives
    • Suppliers
  • Multimedia
    • Videos
    • Podcast
    • The Natural View
  • Directory
Ask WholeFoods Mag
  • Log In
  • Register
  • Log Out
  • My Account
Free Newsletter Subscription
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Home » Authors » WholeFoods Magazine Staff
WholeFoods Magazine Staff

WholeFoods Magazine Staff

The editorial team at WholeFoods Magazine has decades of experiences reporting on natural products and dietary supplement industry news, trends, and more. This national business-to-business magazine has been published continuously for more than 40 years (the magazine was founded in 1977, and has been owned by Wainer Finest Communications since 1984). It is the longest-tenured media outlet of its kind in the natural products industry. The editorial focus at WholeFoods Magazine is, and always has been, on informing and educating members of the natural products industry.

*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.

info@wfcinc.com
Articles

ARTICLES

088395488009 1

Elderberry Gummies for Adults and Kids

March 8, 2021
WholeFoods Magazine Staff
Carlson has introduced Black Elderberry Gummies for adults and kids. The supplement provides the potent antioxidant black elderberry and immune-boosting vitamin C and zinc for the ultimate triple action, immune support blend, the company says.  600 W. University Dr., Arlington Heights, IL, 60004, www.carlsonlabs.com...
Read More
1

Olive Oil and Vinegar Expansion

March 8, 2021
WholeFoods Magazine Staff
Pompeian has announced the expansion of its portfolio to include Organic Smooth Extra Virgin Olive Oil, Rich Taste Olive Oil and Rosé Balsamic Vinegar. Hitting the shelves in the second and third quarters of 2021, the olive oils are ideal for sautéing and stir-frying while the vinegar is suggested for...
Read More
Serenity kids

Grain-Free and Rice-Free Puffs

March 8, 2021
WholeFoods Magazine Staff
Serenity Kids has added rice- and grain-free puffs to its line of baby and toddler foods. The Puffs are made from nutrient-rich cassava root and organic vegetables, and are savory, not sweet, with zero grams of sugar. Made from dehydrated organic vegetables, grass fed beef bone broth, and olive oil,...
Read More
Fast bar 3 bars new 750x 1

Nutrition Bar

March 8, 2021
WholeFoods Magazine Staff
L-Nutra has launched Fast Bar, a non-GMO nutrition bar that is free of gluten, artificial additives, and artificial preservatives. The bars are available in Nuts & Honey, Nuts & Dark Cocoa, and Nuts & Cacao Chips flavors. The keto-friendly bars are made without soy or dairy, and are keto-friendly. They...
Read More
El hemp 15oz plantpod tube cherry1

Sustainable Lip Balm Packaging

March 8, 2021
WholeFoods Magazine Staff
Eco Lips has introduced Plant Pod, an environmentally sustainable lip balm tube that is made entirely from plants. The certified B Corp manufactures the tubes without plastic elements, heavy metals, or polymers, including BPA and phthalates. Instead, it’s made from a renewable resource: repurposed plant material that otherwise would have...
Read More
Welchs

Juice-Filled Fruit Snack

March 8, 2021
WholeFoods Magazine Staff
Welch’s has added Juicefuls Fruit Snacks to its line of products. Made with fruit on the outside and juice on the inside, Welch’s Juicefuls are available in three varieties: Mixed Fruit, Berry Blast and Island Splash. Made with natural flavors and colors from natural sources, the snacks are and gluten-free,...
Read More
Np immune creative group 1

Immunity Supplement Line

March 8, 2021
WholeFoods Magazine Staff
NaturesPlus has released NaturesPlus Immune, a six-supplement line for immunity. The line includes Daily Support, Immune Booster, Real Mushroom Caps, Vitamin C Chewable, Emulsified Vitamin D3, and Zinc Lozenges. The range looks to provide quality via techniques including emulsification for superior absorption, pairing zinc with copper to avoid copper depletion,...
Read More
20210225 163941untitled

No-Sugar Added Ice Cream

March 8, 2021
WholeFoods Magazine Staff
NadaMoo has launched four no-sugar flavors to its lineup of ice creams. Made with coconut, organic allulose, and stevia extract, the ice creams are offered in Vanilla, Strawberry, Chocolate and Mint Chip flavors. Ingredients are grown in pesticide and synthetic-free soil, processed without artificial preservatives, colors or flavors, and are...
Read More
Screen shot 2021 03 08 at 2.28.39 pm

Ecuadorian Food Line

March 8, 2021
WholeFoods Magazine Staff
Edward & Sons Trading Company has introduced Ecuadora, a food brand with Ecuadorian influences. Certified organic, cholesterol-free, trans fat-free, low-calorie, and plant-based, the line includes Organic Hearts of Palm, Organic Grain-Free Hearts of Palm Lasagne Sheets, and Organic Hearts of Palm Lasagne and Organic Grain-Free Hearts of Palm Linguine Noodles. ...
Read More
Hero bag

Almond Nut Chips

March 8, 2021
WholeFoods Magazine Staff
Texas Star Nut & Food Co. has launched an Almond Nut chip called Nutchos. Made from all natural almonds and using 100% almond oil, it has a nutty taste and crunch, the company says.  206 Market Ave., Boerne, TX 78006, www.texasnut.com...
Read More
View All Articles by WholeFoods Magazine Staff
Recommended For You
Latest Publication
Screenshot_2026-05-26_at_7.47.16_AM.jpg
June/July 2026
CovAcNut26.jpg
2026 Deep Dive Active Nutrition Market
CovHeart.jpg
2026 Deep Dive Cardiovascular Health
Screenshot_2026-04-16_at_11.51.39_AM.png
May 2026
Most Popular
  • DOP Venkat8707T01.JPG

    KSM-66 Ashwagandha/Shatavari Experience: Explore Shatavari

    By WholeFoods Magazine Contributor
    June 9, 2026
  • Research-Innovation-GettyImages-2228817853.jpg

    Research Updates: Pet Longevity, Metabolic Health, Stress Relief & More

    By WholeFoods Magazine Staff
    June 11, 2026
  • GettyImages-1356683353.jpg

    In Memoriam: John James Mastel Sr., Founder of Mastel's Health Foods

    By Richard Ortega, Associate Editor, WholeFoods Magazine
    June 9, 2026

WholeFoods Magazine is your one-stop resource for health and nutrition articles. We provide important information regarding industry news, research, and trends.

The Magazine

  • Current Issue
  • Subscribe
  • Renew
  • Change of Address

Information

  • Source Directory
  • Helpful Resources
  • Job Finder

About Us

  • About Us
  • Contact Us
  • Advertise

Social

NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

© Copyright 2026 WFC, Inc. All Rights Reserved.
Privacy PolicyTerms