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Preferred-CBD Partners with Veterans Advantage

September 23, 2020
WholeFoods Magazine Staff
San Diego, CA—Preferred-CBD has partnered with Veterans Advantage to provide its members with access to exclusive discounts to CBD products and therapies. There's demand for CBD products in the military and veteran community, says Scott Higgins, Co-founder and CEO of Veterans Advantage, in a press release. “We are excited to establish this...
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Front-Of-Package Labeling Associated with Improved Nutrition, Survey Suggests

September 22, 2020
WholeFoods Magazine Staff
Raleigh, NC—The adoption of nutrition data on front-of-package (FOP) labels is associated with improved nutritional content—both of those products and their competitors, according to a new study that analyzed 16 years of data on tens of thousands of products. “We wanted to know whether food companies were responding to increased...
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ELI Codes: New Innovation Boosts Safety, Spreads Information

September 22, 2020
WholeFoods Magazine Staff
It started with a phone call from a doctor—or rather, the expectation of one. “Within a month of the start of the COVID crisis,” said David Williams, EVP of Business Development at Cornerstone Consulting, “we had to go to Costco, and I was waiting for an important phone call from...
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Survey Reveals Consumer Labeling Preferences

September 22, 2020
WholeFoods Magazine Staff
Crawley, UK—Half of respondents in a recent survey said they are more likely to buy a product if they recognize all of the ingredients listed on the label—and only 19% of respondents said they always recognize all of the ingredients on the label. The survey of 1,000 adults in the...
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Lycored Invites Industry to A Virtual 'Crash Chorus'

September 21, 2020
WholeFoods Magazine Staff
Secaucus, NJ—Lycored is inviting the nutrition industry to celebrate Heart and Soil Day with an online choir, according to a press release. September 26 will mark the fifth year of Lycored’s event, in which the company organizes community activities to cultivate wellness across the world. This year, Lycored has teamed...
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Olive Extract Shows Promise in Parkinson's Disease, Study Suggests

September 21, 2020
WholeFoods Magazine Staff
Hayward, CA—Hidrox, a compound extracted from olives, may be able to help ease Parkinson’s motor symptoms and slow neurodegeneration, according to a new study performed on male mice and published in Antioxidants. The study explains that a current hypothesis for the pathogenesis of Parkinson’s disease are neuroinflammation, oxidative stress, and...
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Ahiflower

Natures Crops Announces Event Exploring Ahiflower Oil

September 21, 2020
WholeFoods Magazine Staff
Winston-Salem, NC—Natures Crops International has announced a one-hour industry event on September 23 exploring their Ahiflower oil. The behind-the-scenes event will look at the regenerative farming, marine eco-conservation, and emerging health science that goes into the production of this supplement, according to a press release. “Ahiflower has shifted the perception...
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CRN Announces Keynote Speakers for October Conference

September 21, 2020
WholeFoods Magazine Staff
Washington, D.C.—The Council for Responsible Nutrition has announced keynote speakers for its Now, New, Next conference, taking place virtually October 14-16. According to a press release, the speakers will be: Steven Tave, Director of FDA’s Office of Dietary Supplement Programs, will discuss regulatory priorities on October 14; Zachary Karabell, Global...
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Plant based burgers

New Oklahoma Plant-Based Labeling Law "Anti-Competitive"

September 18, 2020
WholeFoods Magazine Staff
Oklahoma City, OK—The Plant Based Foods Association (PBFA), Upton’s Naturals, and a founding board member of PBFA have teamed up with the Institute for Justice (IJ) to file a federal lawsuit challenging a new Oklahoma food labeling law as a violation of the First Amendment, according to a press release.
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Team member at wholefoods

Amazon Opens Delivery-Only Whole Foods Market

September 17, 2020
WholeFoods Magazine Staff
Brooklyn, NY—Whole Foods Market has opened its first delivery-only store in Brooklyn NY, according to Reuters. A press release from Amazon says that the planning for this store format began more than a year ago. [caption id="attachment_76672" align="alignnone" width="1024"] The interior of Amazon's new delivery-only Whole Foods Market. Image courtesy...
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