Continue To Site >
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Free Newsletter Subscription
Ask WholeFoods Mag
  • News
    • All News
    • In Case You Missed It
    • Breaking News
    • Grocery News
    • Dietary Supplements News
    • Supplier News
    • Health & Beauty Aid News
    • Green News
    • Research
  • Features
    • Supplements
    • Grocery
    • Health & Beauty Aids
    • Suppliers
  • Columns
    • Debates
    • Editorial
    • Good Health Reads
    • Happy Customer
    • Herb of the Month
    • Leadership Profiles
    • Legal Tips
    • Mentors
    • Merchandising Insights
    • Recipes
    • Naturally Informed Education
    • The Nutrition Mythbuster
    • Trade Secrets
    • Vitamin Connection
    • What's Selling
    • WholeFoods Blogs
  • Products
    • Dietary Supplements
    • Grocery Products
    • Gourmet Products
    • Health & Beauty Aid Products
    • New Product Reviews
      • 2021 Archives
      • 2019 Archives
      • 2018 Archives
    • Suppliers
  • Multimedia
    • Videos
    • Podcast
    • The Natural View
  • Directory
Ask WholeFoods Mag
  • Log In
  • Register
  • Log Out
  • My Account
Free Newsletter Subscription
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Home » Topics » Natural Health News » Grocery News

Grocery News
Grocery News RSS Feed RSS

Pamelasgroupofproducts 1

Pamela's Acquired by Quinoa Corporation

January 7, 2020
WholeFoods Magazine Staff
Golden, CO—Quinoa Corporation, parent company of plant-based foods brand Ancient Harvest, announced the acquisition of the Pamela’s brand in a press release. The acquisition more than doubles the business under Quinoa Corporation’s management, strengthens its ability to expand its retail footprint, and combines the gluten-free formulation expertise and supplier networks...
Read More
Vital farms

Vital Farms Launches Food Traceability Program

January 7, 2020
WholeFoods Magazine Staff
Austin, TX—Vital Farms is launching a new food traceability program. This program will allow Vital Farm consumers the ability to go online and view 360° video footage of where their eggs were laid. "We want everyone to enjoy seeing hens doing what they do best – roaming the pasture, foraging...
Read More
Coffee

Health Impact of Coffee Affected By Preparation, Study Finds

January 3, 2020
WholeFoods Magazine Staff
Sweden—Filtered coffee can help reduce the risk of developing type 2 diabetes, according to new research from Chalmers University of Technology and Umeå University. Filtered coffee is the most common method of preparation in most places, notes a press release, but some people drink boiled coffee, in which coarse ground...
Read More
Applescholesterol 3

Study: Apples May Support Heart Health

January 3, 2020
WholeFoods Magazine Staff
Two apples a day keeps the doctor away, according to a new study published in The American Journal of Clinical Nutrition which aimed to establish whether or not apples had an effect on cardiovascular disease risk markers. 23 women and 17 men between the ages of 40 and 62 participated...
Read More
Functional foods

Specialty Food Association Dishes on Top Trends for 2020

December 31, 2019
Rachel Appleton
New York, NY—Sustainability, plant-based, and regenerative agriculture are just a few of the topics we expect to hear even more about in the upcoming year—but what else is on tap for 2020? WholeFoods Magazine spoke with Phil Kafarakis, President of Specialty Food Association (SFA), to get the gourmet take on...
Read More
Organic food

Study: Diet Makes Mice Less Susceptible to Gastro Infection

December 31, 2019
WholeFoods Magazine Staff
Dallas, TX—Mice fed a plant-rich diet are less susceptible to gastrointestinal infection from a pathogen such as the one currently under investigation for the E. coli outbreak, known as EHEC, according to researchers from the University of Texas Southwestern Medical Center. Pathogens like EHEC compete with the gut’s resident microbiota...
Read More
Gettyimages 476160652 1

Study: Watermelon Boosts Glucose Metabolism in Mice

December 31, 2019
WholeFoods Magazine Staff
The intake of watermelon or its byproducts had big effects on mice: It altered glucose metabolism, the microbiome, and hepatic proinflammatory metabolites, according to new research published in The Journal of Nutrition. Ten-week-old male mice were fed either a low-fat diet, a high-fat diet, or a high-fat diet plus watermelon...
Read More
Fda

Recall: Cece's Fresh Veggie Ramen

December 30, 2019
WholeFoods Magazine Staff
Silver Spring, MD—Veggie Noodle Co., LLC is voluntarily recalling its Cece’s Veggie Co. brand Fresh Veggie Ramen with Chicken Broth, because the separately packaged egg (branded Peckish) included in the product has the potential to be contaminated with Listeria monocytogenes. The product has the UPC 5228700653. All expiration dates are...
Read More
Gettyimages 827331132

Sprouts Plans Whole30 Educational Events for New Year

December 27, 2019
WholeFoods Magazine Staff
Phoenix, AZ—Sprouts Farmers Market has published a Whole30 shopping list for those looking for a fresh start in the New Year. On January 4 from 10 a.m. to noon, according to a press release, six Sprouts locations will be hosting events to promote the list and educate customers. The events...
Read More
Gettyimages 1129355124

Intermittent Fasting "Could be Part of a Healthy Lifestyle"

December 27, 2019
WholeFoods Magazine Staff
Baltimore, MD—Intermittent fasting "could be part of a healthy lifestyle," according to new research from Johns Hopkins University School of Medicine. Neuroscientist Mark Mattson, Ph.D., hopes that his new article will help clarify the science and clinical applications of intermittent fasting so that physicians can help guide patients who want...
Read More
Previous 1 2 … 79 80 81 82 83 84 85 86 87 … 138 139 Next
Recommended For You
Latest Publication
Screenshot_2026-05-26_at_7.47.16_AM.jpg
June/July 2026
CovAcNut26.jpg
2026 Deep Dive Active Nutrition Market
CovHeart.jpg
2026 Deep Dive Cardiovascular Health
Screenshot_2026-04-16_at_11.51.39_AM.png
May 2026
Most Popular
  • DOP Venkat8707T01.JPG

    KSM-66 Ashwagandha/Shatavari Experience: Explore Shatavari

    By WholeFoods Magazine Contributor
    June 9, 2026
  • Research-Innovation-GettyImages-2228817853.jpg

    Research Updates: Pet Longevity, Metabolic Health, Stress Relief & More

    By WholeFoods Magazine Staff
    June 11, 2026
  • GettyImages-1356683353.jpg

    In Memoriam: John James Mastel Sr., Founder of Mastel's Health Foods

    By Richard Ortega, Associate Editor, WholeFoods Magazine
    June 9, 2026

WholeFoods Magazine is your one-stop resource for health and nutrition articles. We provide important information regarding industry news, research, and trends.

The Magazine

  • Current Issue
  • Subscribe
  • Renew
  • Change of Address

Information

  • Source Directory
  • Helpful Resources
  • Job Finder

About Us

  • About Us
  • Contact Us
  • Advertise

Social

NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

© Copyright 2026 WFC, Inc. All Rights Reserved.
Privacy PolicyTerms