T. Hasegawa USA has introduced Boostract, a flavor modifier that aims to enhance flavor, amplify taste characteristics and improve mouthfeel effect. The flavor modifier is available in dairy and non-dairy versions (in both liquid and powder form). 14047 East 183rd St., Cerritos, CA 90703www.thasegawa.com...
“Over the last few years, we’ve seen an acceleration in consumers actively looking to eliminate unrecognizable and artificial ingredients from their diets by seeking products with cleaner, shorter labels—i.e., fewer ‘chemical’ names they perceive as potentially unsafe, unhealthy, or of low quality,” says Melissa Sheridan, Strategic Marketing Director, Applied Health...
Glanbia Nutritionals has agreed to acquire Foodarom, a Canada-based custom flavor designer and manufacturer servicing the food, beverage, and nutritional product industries, according to a press release. Foodarom has a flavor library of over 15,000 recipes, and produces both liquid and powder products for various applications, the press release says.
Sausalito, CA—Patagonia Provisions announced the launch of its new spice line, and shared the story of the seed that inspired the line. Rewind 50 years: It's 1968, and Yvon Chouinard, Founder of Patagonia, is camping with friends to climb Monte Fitz Roy with Patagonian gauchos. The group stops to rest...
Mintel has just released its “2018 Summer Food and Drink Trends” highlighting four to watch out for this summer. The first is very important for the summer months: barbecue, more specifically, vegan barbecue. Gone are the days when hosts struggle to accommodate their plant-based friends or vegans and vegetarians leave...
Holy Smoke has a line of smoked olive oil and smoked honey. The Holy Smoke Smoked Olive Oil is a cold pressed extra virgin California olive oil blend. It’s 100% natural, raw and vegan. The Hickory Smoked Carolina Honey is raw wildflower South Carolina honey that is natural, raw and...
Bone Suckin launched its new Honey & Habanero wing sauce that is naturally sweetened with honey and molasses, and packed with flavor from apple cider vinegar, horse-radish, and mustard. The lines of sauces are gluten free, GMO- free, and have no HFCS. 1109 Agriculture St, Suite 1, Raleigh, NC 27603-2371, Sales@BoneSuckin.com...
San Francisco Salt Company has partnered with Irish brand Oriel Sea Salt to launch Whiskey Smoked Irish Sea Salt. The salt, which is smoked inside an empty 90-year-old Nicaraguan oak keg to “ensure the salt retains the rich whiskey and oak aroma,” is a “naturally free-flowing fine grain smoked sea...
