Honey Smoked Fish uses fresh, antibiotic-free fish that are hot smoked in honey-coated center-cut hickory chunks. The secret to the company's one-of-a-kind, flavorful salmon is that it's fully cooked shortly after leaving the water and then sealed tight as soon as it exits the small-batch smoked. The first ingredient in the brand's Spread & Dip is Honey Smoked Salmon, allowing for 5g of protein per serving, followed by Greek yogurt, cream cheese, and a blend of spices, Honey Smoked Salmon Spread & Dip can be enjoyed with veggies, crackers, rice cakes and more. 
www.honeysmokedfish.com