Diestel Farms has released a new heat-and-eat holiday turkey gravy. The gravy is made with bone broth and features a classic roux (made with real butter) plus savory herbs like sage, rosemary and thyme. In addition to being USDA Certified Organic, the turkey gravy is free of sugar, lower in sodium than other store-bought gravies, and contains no artificial ingredients, cane syrup, carrageenan, soy lecithin, or xanthan gum.

www.DiestelTurkey.com