Chickapea introduces a vegan-friendly mac that consists of organic chickpea lentil pasta and sweet potato and pumpkin sauce. It is gluten-free, organic, vegan, Kosher, low glycemic, and non-GMO. It contains 17g of protein, 10g of fiber, no added sugar, and fewer than 300mg of sodium. Chickapea donates 3 cents for every product sold to WE Villages Food Pillar of Impact, which supports school nutrition programs.