immunity | WholeFoods Magazine

Exploring the White Space in the Functional Beverage Market

There are product development opportunities in the immune, brain health categories, Kyowa Hakko surveys show.

April 28, 2023

WholeFoods Magazine Staff

In both the cognitive and immune health markets, functional beverages are emerging as major opportunities for brands.

Sentum Releases Heart Health and Immune Support

February 11, 2023

WholeFoods Magazine Staff

Sentum Group is releasing Sentum Heart and Sentum Immune, two supplements designed to support heart health and immunity. Sentum Heart is formulated with Coenzyme Q10, olive leaf extract, pomegranate extract, raspberry leaf extract, and grape seed extract. Sentum Immune was designed to be used during cold and flu season as...

January 2023

December 22, 2022

WholeFoods Magazine Staff

Click here for the January Digital Edition Gain the Insights You Need to Master the Industry's Top Trends... Editorial: 2023 Trends Roundup! Active Aging for Everyone Merchandising Insights: Success Toolkit: Looking Back and Ahead 7 Challenges Impacting Retailers & Solutions Personalization in Brick and Mortar Tip of the Month: Marketing...

Naturally Informed Education: Building Immune Resilience for a Whole New World

December 22, 2022

Rebecca Viscomi

If we look back 100 years ago, humans were greatly impacted by infectious diseases, often dying of illnesses that today are highly preventable. Tuberculosis, typhoid, dysentery… all common killers that are less of a threat today. Fast forward to the 2020s: Today, people are at risk of developing cardiovascular disease,...

Probiotics for Children with Asthma?

November 22, 2022

International Probiotics Association

Leading to nearly one-half million deaths worldwide in 2019, asthma is a major non-communicable disease in all age groups. It is the most common chronic disease among children. Many factors have been linked to an increased risk of children developing asthma, although it is often difficult to find a single,...

On Demand: The Consumers’ Redefined Path to Wellness

October 21, 2022

WholeFoods Magazine Contributor

Today’s consumers are taking a proactive approach to health and wellness. Balchem recently conducted an Attitude & Usage study to better understand the U.S. consumer, capturing insights on behaviors, preferences and whitespaces. The company shared findings during an hour-long webinar on October 19, 2022. Renee Beall, Balchem Marketing Director, Food...

Fostering Immune Resilience

October 20, 2022

Maggie Jaqua

$31.50B projected size of the global immune health supplements market in 2028 This season, medical advisors are cautioning that we should brace for “a pretty bad flu season.” One reason: Australia is seeing a more severe season than usual, which experts say could be an indication of what we...

Webinar: The Consumers’ Redefined Path to Wellness

October 3, 2022

Maggie Jaqua

Today’s consumers are taking a proactive approach to health and wellness. Balchem recently conducted an Attitude & Usage study to better understand the U.S. consumer, capturing insights on behaviors, preferences and whitespaces. The company will be sharing findings during an hour-long webinar taking place October 19, 2022, at 2PM ET.

Naturally Informed Education: Bringing Immune-Related Benefits to Market

September 23, 2022

Rebecca Viscomi

Where to start when it comes to bringing a product to market in the crowded (and in-demand) immune-support space? Nutrasource Director of Scientific Affairs Susan Hewlings suggests starting by diving into a very basic question: What is the product? Speaking at Taking Control of the Immunity & Wellness Market, part...

Gain the Insights You Need to Master the Industry’s Top Trends…

September 23, 2022

Maggie Jaqua

Stress and Mental Wellness, Active Aging, Immune Health, and the Microbiome all have been identified as top market areas that are driving sales in the natural products industry, and consumer interest will remain strong going into 2023. Throughout 2021 and 2022, the Naturally Informed conference series, powered by WholeFoods Magazine...