Continue To Site >
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Free Newsletter Subscription
Ask WholeFoods Mag
  • News
    • All News
    • In Case You Missed It
    • Breaking News
    • Grocery News
    • Dietary Supplements News
    • Supplier News
    • Health & Beauty Aid News
    • Green News
    • Research
  • Features
    • Supplements
    • Grocery
    • Health & Beauty Aids
    • Suppliers
  • Columns
    • Debates
    • Editorial
    • Good Health Reads
    • Happy Customer
    • Herb of the Month
    • Leadership Profiles
    • Legal Tips
    • Mentors
    • Merchandising Insights
    • Recipes
    • Naturally Informed Education
    • The Nutrition Mythbuster
    • Trade Secrets
    • Vitamin Connection
    • What's Selling
    • WholeFoods Blogs
  • Products
    • Dietary Supplements
    • Grocery Products
    • Gourmet Products
    • Health & Beauty Aid Products
    • New Product Reviews
      • 2021 Archives
      • 2019 Archives
      • 2018 Archives
    • Suppliers
  • Multimedia
    • Videos
    • Podcast
    • The Natural View
  • Directory
Ask WholeFoods Mag
  • Log In
  • Register
  • Log Out
  • My Account
Free Newsletter Subscription
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Home » Keywords » Soup

Items Tagged with 'Soup'

ARTICLES

Uptonsnaturals

Upton's Natural Releases Crimson Lentil Soup

December 7, 2022
WholeFoods Magazine Staff
Upton's Naturals has released Crimson Lentil Soup, a Lebanese-style lentil soup. Each serving offers 12g grams of plant-based protein and only 300 calories. This certified vegan soup features notes of ginger, black mustard seed, tomatoes, and more. It contains no added colors, flavors or preservatives. It is also non-GMO verified...
Read More
Image002

Gourmet Soups

March 9, 2022
WholeFoods Magazine Staff
Zoup! has introduced a line of gourmet soups including Chicken & Riced Cauliflower, Spice Chicken 'Chilada, Butternut Squash with Brown Butter and Sage, Tomato Bisque, and Garden Vegetable. Each one is kettle-cooked in small batches, and is completely free of gluten, artificial ingredients, and preservatives. www.zoupbroth.com...
Read More
Lonolife

Noodle Soups

June 7, 2021
WholeFoods Magazine Staff
LonoLife has introduced Noodle Soups. Flavors include traditional Beef Bone Broth Noodle Soup and Chicken Bone Broth Noodle Soup at an SRP of $4.99 per unit. The line is free of artificial colors, sweeteners, preservatives or flavors, added sugar, fish or shellfish, soy and contains no MSG.  1722 South Coast...
Read More
Latinamericajuice

Flavorful Foods Get Functional

February 13, 2019
Nancy Trent
Note: The views and opinions expressed here are those of the author(s) and contributor(s) and do not necessarily reflect those of the publisher and editors of WholeFoods Magazine.   Specialty food is the fastest growing segment in the food industry and at the Winter Fancy Food Show in San Francisco, California, which took...
Read More
Split pea rosemary

Plant-based Soup

May 21, 2018
WholeFoods Magazine Staff
Soupergirl’s Split Pea Rosemary Soup has the familiar taste of traditional split pea soup with added fresh rosemary. It is fresh, healthy, natural, plant-based, and high in fiber and protein. The soup is also kosher and low in salt and sugar. 314 Carroll St.NW, Washington D.C., www.thesoupergirl.com Published in WholeFoods...
Read More
Nonalim2

Drinkable Soup

August 21, 2017
WholeFoods Magazine Staff
Nona Lim has launched a new soup cup line with five flavors, including Miso Broth, Vietnamese Bone Broth, Thai Curry & Lime Bone Broth, Carrot Ginger Soup and Tomato Thai Basil Soup. On-The-Go Soup Cups are microwavable and come with a removable lid for easy drinking and are also gluten,...
Read More
Campbells

Campbell Soup Buys Pacific Foods for $700 Million

July 7, 2017
WholeFoods Magazine Staff
Camden, N.J. — As consumers continue to migrate to more natural products, Campbell Soup Co. has agreed to buy organic manufacturer Pacific Foods for $700 million, the company announced on Thursday. Pacific, which is based in Tualatin, OR, had $218 million in sales over the past year. Campbell has posted...
Read More
Fawen2

Drinkable Soups

June 20, 2017
WholeFoods Magazine Staff
Fawen has a new line of Drinkable Soups. The three flavors include Beet & Purple Cabbage with Cumin, Broccoli & Cauliflower with Turmeric and Sweet Potato & Red Lentil with Cinnamon. They are Certified Organic, non-GMO, gluten-free, vegan and kosher. Available in singles, 6-packs or 12-packs. 134 N 4th, 2nd...
Read More
Recommended For You
Latest Publication
Screenshot_2026-05-26_at_7.47.16_AM.jpg
June/July 2026
CovHeart.jpg
2026 Deep Dive Cardiovascular Health
Screenshot_2026-04-16_at_11.51.39_AM.png
May 2026
CovMi26.jpg
2026 Mastering the Microbiome Market
Most Popular
  • DOP Venkat8707T01.JPG

    KSM-66 Ashwagandha/Shatavari Experience: Explore Shatavari

    By WholeFoods Magazine Contributor
    June 9, 2026
  • Fostering mental wellness.

    The Pillars of Mental Resilience

    By Jennifer Joseph
    June 1, 2026
  • GettyImages-1356683353.jpg

    In Memoriam: John James Mastel Sr., Founder of Mastel's Health Foods

    By Richard Ortega, Associate Editor, WholeFoods Magazine
    June 9, 2026

WholeFoods Magazine is your one-stop resource for health and nutrition articles. We provide important information regarding industry news, research, and trends.

The Magazine

  • Current Issue
  • Subscribe
  • Renew
  • Change of Address

Information

  • Source Directory
  • Helpful Resources
  • Job Finder

About Us

  • About Us
  • Contact Us
  • Advertise

Social

NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

© Copyright 2026 WFC, Inc. All Rights Reserved.
Privacy PolicyTerms