Continue To Site >
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Free Newsletter Subscription
Ask WholeFoods Mag
  • News
    • All News
    • In Case You Missed It
    • Breaking News
    • Grocery News
    • Dietary Supplements News
    • Supplier News
    • Health & Beauty Aid News
    • Green News
    • Research
  • Features
    • Supplements
    • Grocery
    • Health & Beauty Aids
    • Suppliers
  • Columns
    • Debates
    • Editorial
    • Good Health Reads
    • Happy Customer
    • Herb of the Month
    • Leadership Profiles
    • Legal Tips
    • Mentors
    • Merchandising Insights
    • Recipes
    • Naturally Informed Education
    • The Nutrition Mythbuster
    • Trade Secrets
    • Vitamin Connection
    • What's Selling
    • WholeFoods Blogs
  • Products
    • Dietary Supplements
    • Grocery Products
    • Gourmet Products
    • Health & Beauty Aid Products
    • New Product Reviews
      • 2021 Archives
      • 2019 Archives
      • 2018 Archives
    • Suppliers
  • Multimedia
    • Videos
    • Podcast
    • The Natural View
  • Directory
Ask WholeFoods Mag
  • Log In
  • Register
  • Log Out
  • My Account
Free Newsletter Subscription
Quicklinks
  • Ask Whole Foods Mag
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Ashwagandha / Shatavari Experience
  • Naturally Informed
  • Move Nutrition
  • India-America Boardroom Series
Home » Keywords » Spices

Items Tagged with 'Spices'

ARTICLES

Freshjax logo

FreshJax Offers Organic Spices

November 28, 2022
WholeFoods Magazine Staff
FreshJax organic spices are non-GMO, and contain no MSG, preservatives, chemicals, or dyes. The line is also gluten-free, kosher, and vegan. For every five-pack of seasonings purchased, the company donates one meal to a child battling food insecurity. FreshJax sells seasoning blends, organic spices, and more. www.freshjax.com ...
Read More
Olam spices logo rgb colour small 120px

Dry Spice Blends

October 8, 2021
Rachel Appleton
Olam Food Ingredients has launched ‘Blends of the Americas’, a collection of 17 ready-to-use dry blends to give food manufacturers, foodservice companies, and retailers a clean-label solution for authentic flavors inspired by some of the continent’s popular cuisines—those of modern Mexico, the Caribbean and the US Southwest. olamspices.com...
Read More
Spices

Olam Acquires U.S.-Based Spice Manufacturer

April 30, 2021
WholeFoods Magazine Staff
Singapore—Olam Food Ingredients (OFI) is acquiring Olde Thompson, a U.S. private label spices and seasonings manufacturer, at an enterprise value of $950 million, according to a press release. The acquisition reinforces OFI’s growth strategy of being a global leader in providing sustainable, natural, value-added food and beverage ingredients and solutions,...
Read More
Screen shot 2021 02 02 at 1.59.33 pm

Chinese Style Spice and Sauce Lines

February 2, 2021
WholeFoods Magazine Staff
Fly By Jing announced its line of Sichuan Province-influenced condiments and spices. The line includes Sichuan Chili, Zhong Sauce, and several other herbs and sauces. All products are vegan, non-GMO and include no artificial additives and preservatives. www.flybyjing.com...
Read More
Heart health plant based fatty foods

Study: Healthier Diet = Happier Mood

October 11, 2019
WholeFoods Magazine Staff
Sydney, Australia—Following a healthier diet rich in produce, fish, nuts and spices for just three weeks was shown to significantly decrease symptoms of depression, researchers from Macquarie University, Australia, report in PLOS ONE. According to an overview of the research on ScienceDaily, the randomized controlled trial included 76 university students, ages 17...
Read More
Background of spices

Rise in Health Conscious Consumers to Drive Organic Spices Market

July 5, 2019
WholeFoods Magazine Staff
Portland, OR—A new report suggests that the global organic spices market, having generated $272.8 million in 2018, may reach $406.6 million by 2026, growing at a CAGR of 5.1% from 2019 to 2026, according to a press release. Allied Market Research’s new report, titled “Organic Spices Market by Product Type...
Read More
Recommended For You
Latest Publication
Screenshot_2026-05-26_at_7.47.16_AM.jpg
June/July 2026
CovHeart.jpg
2026 Deep Dive Cardiovascular Health
Screenshot_2026-04-16_at_11.51.39_AM.png
May 2026
CovMi26.jpg
2026 Mastering the Microbiome Market
Most Popular
  • Anaheim Convention Center hosted four days of innovation, education, networking, and trendspotting at Expo West 2026.

    Expo West 2026 Trend Report: Innovation, Transparency & Functional Wellness

    By WholeFoods Magazine Staff
    May 26, 2026
  • Fostering mental wellness.

    The Pillars of Mental Resilience

    By Jennifer Joseph
    June 1, 2026
  • Yogurt-probiotics-GettyImages-2217529941.jpg

    Rethinking Lactose Intolerance: The Role of Probiotics and Prebiotics

    By Clare Fleishman, MS RDN
    May 22, 2026

WholeFoods Magazine is your one-stop resource for health and nutrition articles. We provide important information regarding industry news, research, and trends.

The Magazine

  • Current Issue
  • Subscribe
  • Renew
  • Change of Address

Information

  • Source Directory
  • Helpful Resources
  • Job Finder

About Us

  • About Us
  • Contact Us
  • Advertise

Social

NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

© Copyright 2026 WFC, Inc. All Rights Reserved.
Privacy PolicyTerms