The non-GMO (genetically modified organism) market is booming, right along with organic, as people look for clean foods: A 2018 survey from Morning Consult found that “non-GMO” labeling made a product “more appealing” to 46% of the 2,201 adults surveyed (1). That said, consumers are also looking for transparency. Rarely...

[vc_row][vc_column][vc_column_text css=".vc_custom_1579540984621{border-top-width: 5px !important;border-right-width: 5px !important;border-bottom-width: 5px !important;border-left-width: 5px !important;padding-top: 5px !important;padding-right: 5px !important;padding-bottom: 5px !important;padding-left: 5px !important;border-left-color: #000000 !important;border-left-style: solid !important;border-right-color: #000000 !important;border-right-style: solid !important;border-top-color: #000000 !important;border-top-style: solid !important;border-bottom-color: #000000 !important;border-bottom-style: solid !important;border-radius: 1px !important;}"] We Can Empower Nature to Build a More Sustainable Planet by Stephanie Batchelor, BIO...