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Home » Topics » Natural Health News » Grocery News

Grocery News
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Fresh thyme logo 1

CEO of Fresh Thyme Announces Departure

November 1, 2019
WholeFoods Magazine Staff
Downers Grove, Il—Chris Sherrell, President and CEO of Fresh Thyme Farmers Market, has announced his departure from the company, according to a press release. Sherrell has led Fresh Thyme since its beginning in 2012. It currently has 77 stores, primarily in the upper Midwest. “I am extremely proud of the...
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Gmocorn2

KeHE Discusses GMO Awareness

October 31, 2019
WholeFoods Magazine Staff
As the 10th annual Non-GMO Month, which the Non-GMO Project describes as North America’s largest celebration of the consumer’s right to choose non-GMO, comes to a close, we want to keep the conversation going. The annual October event raises awareness about GMOs, helps drive sales of non-GMO products, and supports the brands...
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Sprouts enhanced produce

Sprouts Releases Third Quarter Results

October 31, 2019
WholeFoods Magazine Staff
Phoenix, AZ—Sprouts Farmers Market reported results for their third quarter 2019, ended September 29, in a press release. Highlights include: Net sales of $1.4 billion, an 8% increase from the same period in 2018 Comparable store sales growth of 1.5% and two-year comparable store sales growth of 3% Net income...
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Plant based burger

Bill Introduced to Prevent Plant-Based Products Being Labeled as Meat

October 31, 2019
WholeFoods Magazine Staff
Washington, D.C.—U.S. Congressman Roger Marshall (R-KS) and Congressman Anthony Brindisi (D-NY) introduced the Real Marketing Edible Artificials Truthfully (MEAT) Act in the House of Representatives on October 28, which will codify the definition of beef for labeling purposes, reinforce existing misbranding provisions, and enhance enforcement measures available to USDA if...
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Relay race walk

Setton Farms Raised over $70k for Relay for Life

October 30, 2019
WholeFoods Magazine Staff
Terra Bella, CA—Setton Pistachio raised over $71,000 for this year’s Relay for Life, the American Cancer Society’s signature fundraiser dedicated to helping communities combat cancer, according to a press release. This is the sixth year in a row that Setton Farms has raised money for Relay for Life, through food...
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Organic farm cabbage mountain

Organic Farmers Ask Congress to Enforce, Aid Organic

October 30, 2019
WholeFoods Magazine Staff
Washington, D.C.—A panel of organic farmers testified before a Congressional committee on Wednesday, urging lawmakers and USDA to advance organic and enforce organic standards, according to a press release from the Organic Trade Association (OTA). The growers told members of the House Agricultural Subcommittee on Biotechnology, Horticulture and Research that...
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Gettyimages 1080244802

Study: Healthy Foods Better for People & the Environment

October 30, 2019
WholeFoods Magazine Staff
Minneapolis, MN—Healthier diets have the potential to significantly reduce the environmental impact of agriculture and food production, according to research from the University of Minnesota and Oxford University, published in the journal Proceedings of the National Academy of Sciences (PNAS). The researchers outlined the significance of the study, writing, "Dietary...
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Smart baking company swirl

Smart Baking Co. Recognizes Breast Cancer Awareness Month with Donation Program

October 28, 2019
WholeFoods Magazine Staff
Sanford, FL—Smart Baking Company is recognizing Breast Cancer Awareness Month with a special donation program, according to a press release. 10% of all Raspberry Cream Smartcake website purchase proceeds through October 31 will be donated to breast cancer research. The press release notes that more than 3.8 million people in...
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Del monte bananas

Del Monte Releases 2019 Sustainability Report

October 24, 2019
WholeFoods Magazine Staff
Coral Gables, FL—Fresh Del Monte Produce released its 2019 Sustainability Report, which identifies a series of goals that represent the company’s values and are intended to change the course of the planet for the better, according to a press release. Some key takeaways: Del Monte has exceeded its 10-year target...
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Mung beans

Study: Mung Bean Protein Can Improve Strength

October 24, 2019
WholeFoods Magazine Staff
Tempe, AZ—Mung bean protein can improve physical strength in vegetarians, according to a new study from researchers at Arizona State University College of Health Solutions. Researchers studied the relationship between protein intake, strength, and lean body mass in 37 underactive vegetarians, according to a press release regarding the study. For...
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