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Home » vitamin c

Articles Tagged with ''vitamin c''

Immunity

Building the Body’s Natural Immune Defenses

December 18, 2020
Julia Peterman
Given all we’ve collectively been through in 2020, it’s no surprise that the immune support category is on the rise: A July 2020 ResearchAndMarkets report predicts that the market will grow at 9% CAGR through 2025. When it comes to supplements that support immune health, there are plenty of options...
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Sabinsa Alerts FTC, FDA to Adulterated Vitamin C Products

December 8, 2020
WholeFoods Magazine Staff
East Windsor, NJ—Sabinsa announced that the company has provided documentation to government agencies regarding adulterated vitamin C additives in a continuing effort to remove these additives from the market. Last June, Sabinsa issued a warning about a growing number of products falsely claiming to contain vitamin C derived from amla.
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Boost Your Immunity with IFF Health

December 8, 2020
WholeFoods Magazine Contributor
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. This content paid for by IFF Health.
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AstafermTM Gummies: Astaxanthin and Vitamin C for antioxidant protection in a vegan-friendly gummy

November 12, 2020
WholeFoods Magazine Contributor
Part of our body’s homeostasis is a well-maintained balance between the oxidative compounds that are derived from molecular oxygen (i.e Reactive Oxygen Species-ROS) and the antioxidant defense in the body. This is, in fact, a natural positive balance that allows ROS to perform their physiological role without causing collateral damage...
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Immune

The Immune Boom

October 22, 2020
Julia Peterman
[vc_row][vc_column][vc_column_text]As COVID-19 remains a top concern, demand for immune support supplements continues to increase—the category is projected to grow at a CAGR of 5.8% over the forecast period 2020-2027 and to hit $22.5 billion globally (1). “The global pandemic has raised the awareness of good health and the importance of...
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Multivitamin, Mineral May Shorten Duration, Severity of Illness, Study Suggests

August 19, 2020
WholeFoods Magazine Staff
Corvallis, OR—Older adults who took a daily multivitamin and mineral supplement experienced sickness for shorter periods and with less severe symptoms than counterparts in a control group, according to a new study from Oregon State University. The supplement contained zinc and high amounts of vitamin C. The placebo-controlled study was...
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#Naturally Informed: Immune Health Supplement Education

June 22, 2020
Julia Peterman
Virtual—Taking Control of the Immunity & Wellness Market, a virtual event that took place June 11 and 12, was packed full of information, from beginning to end.* Attendees were given a look at immunity from all angles—food, supplements, gut health, and more, not to mention how to make the most...
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Sabinsa Calls Out 'Unscrupulous' Misbranded Amla Products

June 18, 2020
WholeFoods Magazine Staff
East Windsor, NJ—Sabinsa announced that it has identified mischaracterized amla (Emblica officinalis; aka Indian gooseberry) extract with claims of high levels of natural vitamin C for sale in the marketplace. The announcement explains: Because vitamin C occurs only in trace quantities in amla, it is not economically feasible to isolate...
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Supplements 1

Vitamin C and D Supplements Safe, Effective Immune Support, Study Finds

April 27, 2020
WholeFoods Magazine Staff
Corvallis, OR—Supplements containing vitamin C and D are a safe, effective, and low-cost means of helping the immune system fight off COVID-19 and other acute respiratory tract diseases, according to an Oregon State University researcher, whose findings were published in Nutrients. Adrian Gombart, Professor of Biochemistry and Biophysics in the...
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Cranberry extract

Herb of the Month: Cranberry

April 23, 2020
Jeffrey Burke, ND, MH, CNC, CHS
It’s not peak cranberry season, but let’s not forget about these gems! Cranberries, or Vaccinium macrocarpon, are shrubs or vines that grow to about 2 meters in length and up to 20 centimeters high, and are indigenous to Asia and Northern America. For many centuries, cranberries have been used as...
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NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

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