Nem - Articles | WholeFoods Magazine

Natural Products Industry News Briefs: Sabinsa, WIN, Stratum, & More

What's new in natural? Catch up on the latest!

July 8, 2024

Richard Ortega, Associate Editor, WholeFoods Magazine

Read up on all the latest news in the natural products industry.

Collagen Supplementation: Which Type? Which Source? What does it do?

July 6, 2023

WholeFoods Magazine Contributor

In this sponsored content, Stratum Nutrition explores collagen and its sources, with a look at digestion and absorption.

India Food Safety Authority Grants Pre-Market Approval to Joint Health Ingredient

December 6, 2021

Julia Peterman

Carthage, MO—Stratum Nutrition and its Indian partner Zenova Bionutrition have announced that FSSAI, the Food Safety Standards Authority of India, has granted pre-market approval of NEM brand partially hydrolyzed chicken eggshell membrane powder, according to a press release. The approval follows a multi-year review of NEM’s safety and quality substantiation,...

Healthy Aging is the New Fountain of Youth

October 15, 2021

WholeFoods Magazine Contributor

Female consumers are looking for natural, ethical, effective support for their continuing or new exercise routines that can be easily incorporated into busy schedules. Learn how NEM® is the exercise recovery solution for women who want to exercise well into the next half of their lives, with clinical results specifically...

Healthy Aging is the New Fountain of Youth

August 31, 2021

WholeFoods Magazine Contributor

Female consumers are looking for natural, ethical, effective support for their continuing or new exercise routines that can be easily incorporated into busy schedules. Click the image below to learn why NEM® is the exercise recovery solution for women who want to exercise well into the next half of their...

The Natural View: What You Need to Know About Joint Health, CTX-II & Stratum's NEM

July 20, 2021

WholeFoods Magazine Contributor

Tune in to hear Todd Pauli of 24 Stories Marketing, Maggie Jaqua from WholeFoods Magazine, and Alexis Collins, Product Manager at Stratum Nutrition, discuss new science on joint health. Just a few of the highlights you won't want to miss: 4:45 - The key component of healthy aging that...

Canada Grants Approval for Pain Claims to Stratum Nutrition's NEM

February 8, 2021

WholeFoods Magazine Staff

Carthage, MO—Stratum Nutrition’s NEM brand eggshell membrane has received approval for pain claims in Canada, according to a press release. The Natural & Non-Prescription Health Products Directorate (NNHPD) of Health Canada has reviewed and approved the claim “NEM helps provide relief from joint pain due to moderate intensity aerobic exercise...

Joint Health Ingredient Granted Pre-Market Approval in Brazil

February 1, 2021

WholeFoods Magazine Staff

Carthage, MO—Stratum Nutrition and the company’s Brazilian partner Ayalla have been granted pre-market approval of NEM brand eggshell membrane in Brazil, according to a press release. ANVISA, the National Health Surveillance Agency of the Brazilian Ministry of Health, has granted “safety and efficacy as a bioactive substance” pre-market approval, the...

Study Confirms Efficacy of Stratum's NEM for Joint Health

March 30, 2020

WholeFoods Magazine Staff

Carthage, MO—Stratum Nutrition has announced in a press release the publication of the third independent study for their joint health ingredient NEM, which confirms its efficacy. The single-center, two-month, open-label study was published in the Journal of Arthritis. It was performed on 70 patients with mild to moderate knee osteoarthritis.

Study Shows Efficacy of Stratum's NEM

December 17, 2019

WholeFoods Magazine Staff

Carthage, MO—Stratum Nutrition announced in a press release that eggshell membrane ingredient NEM has become an internationally recognized joint health ingredient as supported in a large, double-blind, placebo-controlled Clinical Trial from Turkey. The Journal of Arthritis recently published this study, which evaluated the efficacy of Stratum’s NEM ingredient in 166...