Knowing whether or not a product is gluten-free allows your customers to make informed choices regarding their health. It is therefore crucial that products be certified gluten-free--but not all gluten-free certifications are created equal. Hit play and find out which certifications you and your customers can trust.
[video width="1280" height="720" mp4="https://wholefoodsmagazine.com/wp-content/uploads/2019/03/GFCO-VIDEO.mp4"][/video]
This content provided and paid for by the Gluten-Free Certification Organization.