Continue To Site >
Group 2
Quicklinks
  • WholeFoods Blog
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Naturally Informed
  • Ashwagandha Experience
Free Newsletter Subscription
  • News
    • All News
    • Breaking News
    • Grocery News
    • Dietary Supplements News
    • Supplier News
    • Health & Beauty Aid News
    • Green News
    • Research
  • Features
    • Supplements
    • Grocery
    • Health & Beauty Aids
    • Suppliers
  • Columns
    • Debates
    • Editorial
    • Good Health Reads
    • Happy Customer
    • Herb of the Month
    • Leadership Profiles
    • Legal Tips
    • Mentors
    • Merchandising Insights
    • Recipes
    • Naturally Informed Education
    • The Nutrition Mythbuster
    • Trade Secrets
    • Vitamin Connection
    • What's Selling
  • Products
    • Dietary Supplements
    • Grocery Products
    • Gourmet Products
    • Health & Beauty Aid Products
    • New Product Reviews
      • 2021 Archives
      • 2019 Archives
      • 2018 Archives
    • Suppliers
  • Multimedia
    • Videos
    • Podcast
    • The Natural View
  • Directory
  • Log In
  • Register
  • Log Out
  • My Account
Free Newsletter Subscription
Quicklinks
  • WholeFoods Blog
  • Magazine Subscription
  • View Back Issues
  • Advertise
  • Education Center
  • Naturally Informed
  • Ashwagandha Experience
Home » Keywords » plant extract

Items Tagged with 'plant extract'

ARTICLES

Herb of the Month: Saffron

July 21, 2022
Jeffrey Burke and Jeffrey Burke, ND, MH, CNC, CHS
Harvesting it by hand, farmers have to work delicately to safely harvest the threads of the saffron plant. This intricate process makes saffron extremely expensive; in some parts of the world the price can yield as much as $4,000 to $5,000 per pound. The spice has been harvested for thousands...
Read More

Oxidation Protection

September 12, 2016
WholeFoods Magazine Staff
Kemin FORTRA natural plant extract was designed to be a resource in the fight against oxidation and degradation. Derived from spearmint (Mentha spicata L.), Kemin has identified a variety with high levels of rosmarinic acid, a phenolic compound that is an oxygen- and heat-stable free radical scavenger. The ingredient can...
Read More
Latest Publication
June 2023 Final Cover.jpg
June 2023
May 2023 Cover.jpg
May 2023
April 2023 Final Cover.jpg
April 2023
March Cover with text.png
March 2023
Most Popular
  • Superfoods-GettyImages-1467679261.jpg

    Expo West 2023: 25 Trends to Watch

    By Nancy Trent
    May 31, 2023
  • NutriBeauty.jpg

    The Beauty-From-Within Boom

    By Marissa Fox
    May 31, 2023
  • Supp-High.jpg

    Astaxanthin: 5 research-backed reasons to love it

    By Marissa Fox
    May 30, 2023

 

WholeFoods Magazine

WholeFoods Magazine is your one-stop resource for health and nutrition articles. We provide important information regarding industry news, research, and trends.

The Magazine

  • Current Issue
  • Subscribe
  • Renew
  • Change of Address

Information

  • Source Directory
  • Helpful Resources
  • Job Finder

About Us

  • About Us
  • Contact Us
  • Advertise

Social

NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.

© Copyright 2023 WFC, Inc. All Rights Reserved.
Privacy PolicyTerms