Now available from Mocktails Brands is a line of non-alcoholic cocktails made with all-natural ingredients. The drinks do not contain high-fructose corn syrup or preservatives and are free of common allergens and gluten. Varieties include Karma Sucra Cosmopolitan, Vida Loca Margarita, Sevilla Red Sangria and Scottish Lemonade Whiskey Sour. www.mocktails.com

High Brew’s line of all-natural, premium cold brew coffee, High Brew Coffee, is made from 100% fair trade Arabica coffee beans. These ready to drink beverages come in four flavors: Double Espresso, Mexican Vanilla, Salted Caramel and Dark Chocolate Mocha. Each drink has only 50-60 calories and contains more antioxidants and caffeine than a regular cup of coffee.

Seapoint Farms offers Dry Roasted Premium Black Edamame with Sea Salt. Black edamame is packed with antioxidants and proteins. The edamame is packaged in 3.5-oz. bags for easy transport and convenient eating, and is gluten-free and non-GMO.
SRP: $1.99

Wonderfully Raw has released new Coco-Roons snacks. Brussel Bytes are made from coconut, organic Brussels sprouts and chili seeds and are available in Chili Pumpkin Seed Crunch and Tamarind Apple Crunch. Snip Chips are made from organic parsnips and coconut, and have fiber, omega-3 and potassium. Snip Chips flavors include Cheesy Herb Truffle and Chipotle Lime Cilantro.

Premium Gold Flax introduced Debbie Kay’s Kitchen gluten-free baking mixes. Each mix is made with proprietary true cold milled (TCM) golden omega flax and ancient grains. The formulas are based on the company’s gluten-free all-purpose flour. Options include Double Chocolate Chip Brownie Mix, Pancake and Waffle Mix, Muffin Mix and more.

Mary’s Gone Crackers’s line of organic crackers now has new Graham Crackers in Classic or Chocolate flavors. USDA Certified Organic, non-GMO, soy- and gluten-free and completely vegan, these Graham Crackers are made with a special blend of tapioca, coconut, rice and other flours, as well as organic chia seeds and quinoa flakes.

Gustus Vitae offers a line of artisan seasoning blends (like Taste of Cajun and Taste of Greece) and gourmet sea salts (like Green Tea Sea Salt and Ginger Sea Salt), plus seasonal gift sets. These premium seasoning blends and finishing salts are all-natural and hand-packed with local ingredients. The tins have a magnetic backing.

San-J has released several portable products that combine Japanese flavors with convenience. Tamari To Go Travel Packs are available in sachets, and Instant Gluten-Free White Miso and Wakame Soups come in single-serving packets. Instant Gluten-Free Wakame Soup is a vegan option, and San-J notes that wakame is known for its nutritional value.

Axiom Foods offers Avenolait, an allergen-friendly whole-grain oat milk powder. This ingredient contains many of the same nutrients as uncooked oats as well as insoluble and soluble fibers. It can be used in baked goods, beverages, cereals and more.