AlgaVia fromTerraViais a line of vegan, gluten-free, non-GMO and allergen-free whole algae ingredients. One is a Lipid-Rich Whole Algae that is ideal for replacing eggs, dairy fats and oils to reduce fat, calories and cholesterol, enhancing taste and texture to create a richer and creamier product. The other is Protein-Rich Whole Algae that is highly digestable, contains all essential amino acids and creates natural encapsulation within cell walls for increased fortification, stability in low pH and no impact on

Published in WholeFoods Magazine March 2017