A recent pilot study shows there may be a new, natural way of relieving heartburn sufferers.

Secaucus, NJ—Industry manufacturers can get their fill of information about nutritional ingredients and raw materials at SupplySide East 2011, May 2–4.

anemia spirulina

Kailua-Kona, HI—A new study published in Cellular & Molecular Immunology offers data indicating that there may be a natural way to address the problem.

weight management krill

Oslo, Norway—A recent study published in Nutrition & Metabolism confirms the hypothesis that krill oil is beneficial to the endocannabinoid (EC) system in humans.

supplier news

News and notes from industry suppliers.

Moshers Organic Co., LLC is offering several varieties of organic grain in bulk quantities. Available are hard white winter wheat, hard red winter wheat, and Millet and Dehulled Millet. The company specializes in white wheat. All grain is tested for chemicals and has a ScoringAg Trace Back to ensure full chain traceability. An organic specific elevator is used to load and store the grain. Moshers Organic wheat is certified organic by OCIA International and meets organic specifications laid out by the National Organic Program and the European Union.

NutraGenesis LLC now offers WellBody•365, which provides “balanced, efficacious immune support.” This clinically tested ingredient combines Maitake mushroom extract plus Sensoril (a branded Ashwagandha extract). This highly bioavailable ingredient is GRAS and safe for everyday use.

Lalmin Vita D is the newest ingredient to debut from Lallemand Health Ingredients. The product contains elevated levels of vitamin D and is made with inactivated whole cell yeast. With 8,000 IU of vitamin D per gram, Lalmin Vita D it is intended for food fortification, softgels, capsules and tablets, says the firm.

A&B ingredients, Inc. now offers Cytoguard Stat-N, a preservative that protects against spoilage bacteria and major pathogens. This new offering has a wide pH range and is water soluble. Also, it is intended for poultry, seafood, dairy and other food applications like dips and dressings. It is said to be free of GMOs and allergens.