The 24th study has been published on GanedenBC30, with findings appearing in the PeerJ journal. The University of Tampa and Increnovo LLC found the probiotic (marketed by Ganeden of Mayfield Heights, OH) supports protein use as measured by a reduction of muscle soreness and increased perceived recovery.
West Haven, CT-based Watson Inc. published a free guide for manufacturers of food and beverage products entitled, Nutrition Facts Label Changes. The guide is available for download at www.watson-inc.com.
Published in WholeFoods Magazine October 2016