Dow Wolff Cellulosics Food & Nutrition has introduced Methocel for gluten-free products. This plant-based gluten replacer “puts an end to flat and stodgy or dry and tasteless gluten-free food options,” says the company. The product adds moistness, prevents collapsing during baking and avoids bloating typically associated with fiber.
BioVittoria’s Fruit-Sweetness monk fruit (luo han go) concentrate is now GRAS. According to the company, it is the first all-natural zero-calorie fruit concentrate sweetener to be GRAS notified by FDA. BioVittoria says the sweetener is 300 times sweeter than sugar and has a “clean taste profile without the off notes found in some natural sweeteners.”
Graminex LLC now offers a clear and water-soluble form of its G60 flower pollen extract called G60WS. This standardized extract has the same standardized nutrient profile as G60, but is clear, making it suitable for beverage applications such as ready-to-drink products, dry drink mixes, coffees and teas.
New from Ocean Nutrition Canada Limited is a MEG-3 omega-3 powder that is suitable for meal replacement powders, powdered juice mixes, protein powders, weight management powders and powdered sports drinks. MEG-3 delivers as much as 105 mg of EPA/DHA per gram. 101 Research Dr., Dartmouth, NS Canada, B2Y4T6, www.meg-3.com
The PetroOXY Rapid Oxidation Stability tester from Petrotest Instruments is a tool for monitoring and controlling the oxidation stability of oils, fats, greases and other products like antioxidant and shelf life additives. Key features include fast test times, clear test results, simple handling procedures, small sample sizes, improved user safety, automatic operation and simple cleaning procedures.
Daimer Industries Inc. now offers an Eco-Green Stove Hood Degreaser and Duct Cleaner, a bio-based degreaser created to break down residues found in stove hoods and ducts. This non-toxic green cleaner is intended for food processing, manufacturing and preparation facilities that need a powerful, safe cleaning agent.
NuTEC launches its Automatic Direct Depositing and Tray Indexing Conveyor, which portions and deposits patties directly into trays at speeds up to 65 trays per minute. It is configured to run with the company’s existing 720 Food Forming Machine, which features a 300-pound hopper and a can run at variable speeds of 15 to 65 strokes per minute.
Sabinsa now offers Boswellin PS, a Boswellia serrata (Indian frankincense) extract. This ingredient contains Polysal, a natural polysaccharide from the gum resin of Boswellia serrata. It also has a “two-stage active constituents release profile” that offers longer joint health benefits than conventional Boswellia serrata extracts based on boswellic acids alone.
Stratum Nutrition, a Novus International Business, now offers Artinia for arterial health. Studies indicate this vegetarian ingredient (which combines soluble and insoluble fibers) helps defend against damage caused by free radicals and oxidized low-density lipoprotein, says the company. The ingredient is also said to lower triglyceride levels and decrease lipid deposits in arteries.
Valensa International launched a new krill oil ingredient that “boosts natural astaxanthin levels found in krill oil in a product that offers a guaranteed shelf-life of two years,” says the company. Deep Ocean Krill uses Aker BioMarine’s Superba Krill Oil as the base as well as Valensa’s Zanthin natural astaxanthin and its botanical O2B Peroxidation Blocker technology for shelf stability.