Astaxanthin

Written By:
WholeFoods Magazine Staff
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Valensa International launched Zanthin XP-3 Astaxanthin, designed for optimal absorption. The ingredient combines Valensa’s Zanthin natural astaxanthin with a supercritical extract of perilla seed oil, O2B Peroxidation Blocker stabilization system and sunflower-based phospholipids. Given the enhanced absorption, less astaxanthin is needed.

2751 Nutra Ln., Eustis, FL 32726, www.valensa.com

Published in WholeFoods Magazine, July 2012