Kids Konserve is transforming plastic bottles into reusable Insulated Lunch Totes to help make lunch and other on-the-go meals sustainable for both kids and adults. The UKonserve Lunch Tote keeps lunch fresh, cool and stacked upright. The roomy design plus an inside pocket allows space for U-Konserve’s sweat-free ice pack, cloth napkin and bamboo utensil.
MSRP $29.

Introducing the Q Knot from UT Wire for sealing bags and maintaining foods freshness with interlocking teeth and a tight grip. The Q Knot is made of rubber and comes in three different lengths making it reusable and versatile.

EuroPharma, Inc. developed Viragen to offer immune system support year round. The product features Ravensara oil, which is concentrated from the leaves of the Ravensara aromatica tree. Combined with other plant oils, the synergy of the ingredients supports bronchial airways and the body’s immune defenses, says the company.

Algatechnologies developed AstaPure, a 2% natural astaxanthin in a liquid-emulsion form. States the company, “Its unique technology is based on food-grade, 100%-water-soluble micelles, allowing the production of a highly stable product form with respect to pH and temperature. The micelles have a diameter of approximately 30 nm.”

New from Deerland Enzymes, Inc. and Thione International, Inc. is the ThioZyme Formula, which combines cellular antioxidants and antioxidant enzymes. The company says the formula offers “twice the antioxidant capacity of glutathione (the most studied and important protective molecule in the human body).” The antioxidant enzymes help maintain the body’s natural defense system against free radical damage. Deerland makes and distributes enzymes for hundreds of different applications. Thione specializes in antioxidant combinations.

FutureCeuticals, Inc. presents Elemin, now available as a pure, cold-water extracted liquid concentrate. It is an all-natural complex of over 70 plant-based trace minerals. It is also available as a 100% soluble powder.  It hails from an exclusive, protected source of Ancient Peat in Utah and is manufactured in 21 CFR, cGMP and HACCP compliant facilities. It is certified Kosher and naturally hydrophilic for better bioavailability.

Blue Diamond Nut Thins now come in Pepper Jack flavor. Not only are these crackers perfectly seasoned, but they are also wheat and gluten free. Blue Diamond Nut Thins come in an assortment of other flavors including BBQ, Cheddar Cheese, Hazelnut and Pecan.

Nature’s Path Organic added three new flavors to its Love Crunch Granolas line: Apple Crumble, Carrot Cake and Aloha Blend. The company will donate the equivalent of cereal or cash to food banks for every bag of Love Crunch Granolas sold (up to $1 million).

A new option in the frozen foods aisle is Frozen Naked Pizza. The pizzas come in four flavors: Cheese, Chicken, Uncured Pepperoni and Superbiotic which features toppings of several veggies. The crusts are made with a blend of 10 grains plus a probiotic bacteria, Bacillus coagulans GBI-30 6086, that survives freezing and baking.
SRP: $8.99