Blue Diamond Growers introduces Breeze Almondmilk­­-Coconutmilk Blend. The beverage is made from real almonds and coconuts and has 50% more calcium than milk. The product contains medium-chain fatty acids (MCFAs), is lactose, soy and gluten free and is vegan and kosher. The original and vanilla flavors consist of 60 and 70 calories per serving, respectively, and the unsweetened original and unsweetened vanilla contain 45 calories per serving.

Domino Foods now offers Domino Light, a 100% sugar blend with half the calories of sugar. The product has been created by blending pure cane sugar with a zero-calorie, naturally sweet extract from the tropical stevia plant. According to the company, Domino Light contains no artificial ingredients, and has five calories per serving. Available in 2-lb. polybags and 40-count cartons.

Nine best-sellers of the FungusAmongUs certified organic, dried mushroom line are now available in 0.5-ounce packages. Consumers sometimes prefer to try a smaller amount of a new variety of mushroom in a recipe, so the firm decided to offer convenient, more affordable, user-friendly 0.5-ounce sizes. This line is available in low line pricing. Eight to a case.

From Kenya, Ajiri Tea Company black tea is high in antioxidants. It is pungent, coppery in appearance, rich in body and possesses a distinct flavor. After local farmers handpick the tea, it is produced at the Rainforest Alliance Certified Nyansiongo Tea Factory, a co-op of small-scale farmers. Local women then create individually designed packaging labels using dried banana bark. All profits go to the Ajiri Foundation, a non-profit that gives educational support to orphans in western Kenya.

Manna Organics introduces Bavarian-style sourdough bread in three flavors: whole rye, multigrain flax and sunny sourdough. Each one is organic, has no added yeast, and is an excellent source of whole grains and fiber. They are under 150 calories per slice and are also great sources of calcium and iron. With less than five grams of fat per slice and up to six grams of protein, these breads are a great well-rounded source of nutrition.

New from Sabinsa are Integrated Nutritional Composites (INC). Bi-layered, multi-release tablets include Blood Sugar Support INC Actives (Silbinol, cinnamon, zinc and BioPerine), Weight Management INC Actives (ForsLean, GarCitrin and BioPerine), Heart Health INC Actives (Policosanol, Niacin), Health Health+ INC Actives (L-carnitine, beetroot extract, policosanol and niacin) and NiLitis SR INC Actives (Boswellin, Curcumin C3 Complex and ginger).

Nebraska Cultures Inc. now offers The Healthy-Defense Probiotic Blend, which is intented to help fight yeast, fungal and viral infections. This blend is made with 50% Lactobacillus acidophilus DDS-1, 25% Bifidobacterium bifidum and 25% Enterococcus faecium.

Lallemand Health Ingredients now offers Lalmin Immune, a yeast-based immunity ingredient for food supplement applications. According to the company, the ingredient was “formulated to protect the body, thanks to the complementary immune and antioxidative properties of its components, while retaining yeast natural nutritive qualities.”

New from BI Nutraceuticals is baobab fruit powder, which offers high levels of vitamin C, calcium, potassium, magnesium and zinc. Baobab is said to help support the immune system, promote healthy bones and teeth and maintain cardiovascular health including normal blood pressure levels.