jelly bellyJelly Belly Candy Company expanded its jelly bean line with organic jelly beans. Jelly Belly will now have 10 assorted and five sour flavors that are USDA-certified organic. They come in Apple, Cherry, Coconut, Lemon, Pear and many more fruity flavors.
One Jelly Belly Ln., Fairfield, CA 94533, www.jellybelly.com

Unsweetened iced tea is given a new spin with Sound Sparkling Tea, a line that blends sparking water and brewed organic teas without any sweeteners or artificial ingredients. The three varieties are Alive, made with yerba mate, citrus and hibiscus; Refresh, made with white tea, peach and ginger; and Calm made with chamomile, vanilla and elderflower.
P.O. Box 8187, White Plains, NY 1062, www.soundtea.com

Rescue ChocolateQuinoa and chia seeds are two key ingredients found in Like White vegan white chocolate bars introduced by Rescue Chocolate. The new bars and truffles contain  cacao butter, cashews, organic cane sugar and Brazil nuts. Available are three varieties of 2-oz chocolate bars and three gift boxes of chocolate truffles. 100% of net profits go to animal rescue organizations throughout the country.

Vintage ItaliaVintage Italia has created a new Veggie Pasta Chip that is infused with spinach, broccoli and kale. The new chips are low in calories, fat, sodium and cholesterol, according to the company, as well as non-GMO. The Veggie Chips are part of a line of snacks that already includes flavors such as Garlic Olive Oil, Alfredo, Marinara, Mediterranean Sea Salt and Spicy Tomato Herb.

cardiaslimInterHealth Nutraceuticals, Inc. has launched a new heart health ingredient called CardiaSlim. CardiaSlim is a patented blend of Sphaeranthus indicus and Garcinia mangostana, which the firm says has been found in three randomized, double-blind, placebo-controlled studies to improve cardiovascular health by supporting healthy blood lipid levels and body weight.

TIC GumTIC Gums now offers TICAmulsion 3020 for high oil load emulsions (up to 20% without excess viscosity). The company says this technology improves upon the emulsifying capabilities of traditionally processed gum acacia. TICAmulsion provides a “robust stabilizer less affected by processing and ingredient variances.” TICAmulsion is a non-GMO product.

Nielsen-MasseyNielsen-Massey Vanillas, Inc. has launched Alcohol Free Madagascar Pure Vanilla for retail, food service and industrial customers. This alcohol-free vanilla joins a growing line of specialty products including organic and fairtrade Madagascar bourbon vanilla and an alcohol- and sugar-free vanilla powder.

NexiraEnostim from Nexira is a blend of apple and grape polyphenols, enriched with saffron, that the company says supports those with erectile dysfunction. Nexira says the new ingredient has vasodilation properties and stimulates nitric oxide production which are attributed to its antioxidant content.

GlanbiaGlanbia Nutritionals now offers HarvestPro Pea Protein 83EF with no bitter or green notes. Says the company, “A panel of trained sensory experts found HarvestPro Pea Protein 83EF offered ‘significantly lower’ bitter green pea notes than other samples, giving a neutral flavor that opens up new formulation possibilities in a wide range of applications.”