Washington, D.C.—A recent study commissioned by the Council for Responsible Nutrition (CRN) found that dietary supplement use for adults ages 18 and over is on the rise. Compared to 66% of adults in the U.S. in 2010, supplement usage is now at 69%.

Promotions, new hires, retirements and more.

Acquisitions, mergers, awards, charity work, certifications, company news and more.

News and notes from industry suppliers.

Many consumers may turn to the bulk food bins for cost-saving reasons, or simply out of habit. Eco-conscious shoppers will be glad to know that when they go bulk, they’re also voting with their dollars for a more sustainable food supply chain. This is the crux of a new report compiled by Portland State University’s Food Industry Leadership Center (FILC), at the behest of The Bulk is Green Council (BIG). One eco-friendly stat to emerge from it? If every American purchased their coffee in bulk for one year, 240 million pounds of foil packaging would be eliminated from landfill.

The 2012 Natural Products Expo West tradeshow was the largest in its 30-year history. Some 60,000 industry members attended the event, which ran March 8–11 at the Anaheim Convention Center. Show organizers said attendance of retail buyers grew 13% this year, which made for a good show, say many exhibitors.

News from industry food companies.

Washington, D.C.—For the 15th year running, the Natural Products Association (NPA) brought together industry members to lobby in favor of issues related to the natural products industry.

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