DSM CEO Feike Sijbesma received the 2010 Humanitarian of the Year Award from the United Nations Association of New York “for his outstanding commitment to corporate social responsibility and in particular for DSM’s partnership with the United Nations World Food Programme.”
Washington, D.C.—In October, The Institute of Medicine (IOM) released the first report of a two-phase study examining nutrition rating systems and symbols on front-of-package (FOP) labeling. This first report details the nutrition science basis for FOP labeling systems and concludes that FOP labeling systems ought to reference serving size, calorie information, saturated fat, trans fat and sodium to effectively assist consumers in making healthful food choices.
Rockville, MD—Based on results from a 10-year study tracking the retail industry’s efforts to improve food safety factors, the U.S. Food and Drug Administration (FDA) concludes that the presence of certified food safety managers on site to oversee and enforce food safety practices in stores significantly increases compliance with food safety practices.
Arlington Heights, IL—John Carlson, co-founder and president of Carlson Laboratories, will retire after 45 years of heading the company. Carlson will not completely break from the company, instead serving as its Director Emeritus, an “advisory role,” says the firm.
Carlson has been an active member of many organizations including National Nutritional Food Association, American Academy of Anti-Aging Medicine, the National Institute of Nutritional Education and others.
Boston, MA—Natural Products Expo East, held here October 13–16, wrapped up its run in Boston with a 1,300-booth exhibit hall and an organic-heavy educational line-up, due to its combined program with the Organic Summit and the Organic Trade Association (OTA)’s All Things Organic show. Next year, Expo East is slated to return to Baltimore, MD, September 21–24.
Pomegranate product makers POM Wonderful are embroiled in a fight with the U.S. Federal Trade Commission (FTC) over their use of health claims-based marketing for their products. The action is the latest example of efforts by FTC and the U.S. Food and Drug Administration (FDA) to more heavily scrutinize and regulate health claims from product manufacturers.
Washington, D.C.—Last month WholeFoods reported that the U.S. Food and Drug Administration (FDA) was giving signs it would approve the introduction of a genetically modified salmon product. Eleven senators from mostly coastal states have since tried to halt the approval process, urging FDA to consider the matter more closely before making a decision.
Washington, D.C.— Following negotiations with law firm Emord & Associates, FDA will now allow select cancer-related health claims on selenium supplement product labels. The U.S. District Court for the District of Columbia overruled FDA’s decision to censor four qualified health claims, by finding it in violation of the First Amendment commercial speech standard.
Coral Springs, FL—The successful Tunie’s Super Save Nutrition Center, based here, is under new ownership. The business, built by Al Forman over the past 17 years, is now owned by Taylor Hamilton. Friends Hamilton and Forman worked out the deal earlier this year.