Los Angeles and Oxford, U.K.—An international data analysis has found that nations in which high fructose corn syrup (HFCS) is prevalent in the food supply suffer from a 20% higher rate of type-2 diabetes. University of Southern California (USC) and University of Oxford researchers focused on 42 countries in North America, Asia, North Africa and Europe. Though the United States leads the way in HFCS consumption, other countries have rapidly been adding the sweetener to foods and beverages.
In recent weeks, the controversy over the possible health risks of energy drinks and supplements has come into the limelight. Here, we dissect the latest issues surrounding their safety, and what the U.S. Food and Drug Administration (FDA) is doing about it.
Vernon, NJ—Healthy Thymes, a small natural products store is not just another business that felt the effects of Hurricane Sandy. In the last month, the store was exposed not only to a hurricane, but also an earthquake and a snowstorm. Miraculously, physical damage was minimal at Healthy Thymes. While wind was the main culprit of damage in this area of the state, owner Dan Segal says that his store lost power for four and a half days. In that time period, Segal was forced to discard all of the products that he keeps in his 22-door refrigerator and frozen department.
New York, NY—For more than 15 years, LifeThyme Natural Market has provided customers with the finest natural and organic products. Located in Greenwich Village, the store certainly felt the disabling effects of Hurricane Sandy. Although the store did not sustain any property damage, they were left without power for a week, resulting in the loss of many frozen and dairy products. The store was up and running as of November 3rd and was fully stocked by November 5th.
Ocean, NJ; Basking Ridge, NJ—Hurricane Sandy wasn’t very kind to Dean’s Natural Food Market, New Jersey’s largest organic grocer with locations in Ocean, Shrewsbury and soon-to-open Basking Ridge. The 7,400 ft2 Ocean location was hit hardest by Sandy, with power outages and store closures for 10 days, says owner and founder Dean Nelson.
Long Beach, NY—The aftermath of Sandy left Long Beach, NY looking like a scene from a disaster movie. This is what Bob Binder, owner of Bob’s Natural Foods in Long Beach woke up to weeks ago. His normally below-average blood pressure skyrocketed as he surveyed the damage of his own home and business as well as everyone’s ruined belongings scattered around him in his once quiet, happy seashore town. Faced with a devastated home and store flooded with three feet of water and no electricity, heat or clean water, Binder went to work gutting everything he owned in hopes of salvaging his house and his business.
Spring Lake Heights, NJ—Located a mile off New Jersey’s coast, Nature’s Corner Natural Market faced the effects of Hurricane Sandy along with many neighboring stores. With 18 years experience providing healthy, local and fresh natural foods for their community, their mission is to benefit the wellness of their customers and their families.
Woodbury, CT—Throughout the past year, Connecticut’s New Morning Market was still feeling the financial effects of the three major storms they faced last year. With Hurricane Sandy approaching, founder and owner John Pittari prepared by having all perishables items moved into his walk-in freezer.