Chicago, IL—The Natural Health Research Institute and the American Nutrition Association are joining up again to offer their annual scientific symposium on October 31. This year’s overarching topic is “The Effective of Natural Products & Integrative Medicine for Pain Management.”
On Tuesday May 13, 2013 at 1:00pm EST, the Natural Products Association (NPA) board and an appointed committee held a webinar to discuss current business challenges facing the natural products industry.
Hartford, CT—With a 35–1 vote, the Connecticut Senate reportedly passed a bill that would require foods containing genetically modified organisms (GMOs) to be labeled. It became the first state Senate to do so, but the bill’s prospects in the Connecticut House of Representatives remained unclear. The bill states that the labeling requirement would not take effect in Connecticut until July 1, 2016, unless three other nearby states passed similar legislation. In that case, it would take effect July 1, 2015.
Allen Skolnick, a pioneer in the nutrition industry, passed away on April 24. Reflecting on this sad news, Richard A. Passwater, Ph.D., science editor of WholeFoods Magazine, stated: "Today, I lost my best friend, but the health food community lost a true champion. Allen Skolnick was more than an industry-changing pioneer."
Washington, D.C.—For the 20th straight year, the Natural Products Association (NPA) will honor several individuals’ and businesses’ contributions to the natural products sector with the Annual NPA Awards. The awards will be given out at Natural Products Expo East in September.
Alexandria, Egypt--Lupus is an autoimmune disease that causes one’s immune system to attack healthy tissue. Lupus patients on traditional therapies often take corticosteroids and anti-inflammation drugs to relieve symptoms, but the condition has no cure. A group of researchers from the University of Alexandria believe, however, that one’s vitamin D status may have something to do with the disease’s treatment.