WholeFoods Magazine SourceBook: The Natural Products Directory
U.S. shoppers spent far more than Europeans in 2009 for organic foods and beverages.
A recent pilot study shows there may be a new, natural way of relieving heartburn sufferers.
North Bergen, NJ—In its 2010 year-end report, Vitamin Shoppe, Inc. announced it had a great year with an increase in net sales of 11.4% and the opening of 47 stores.
Arizona, California—Sprouts Farmer’s Market and Henry’s Farmer’s Market are teaming up to prove that two heads are better than one.
Ann Arbor, MI—A new set of standards for natural personal care products is in the works from NSF International and NATRUE, who have teamed up to define the term “natural.”
Bethesda, MD—The National Center for Complementary and Alternative Medicine (NCCAM) recently developed its third strategic plan to further research about Complementary Alternative Medicine (CAM).
Having a gluten intolerance doesn’t make grocery shopping simple, but now it may be easier for them to find foods that won’t make them sick.
Ppublished data indicates that omega-3s can support a healthy mood.
Secaucus, NJ—Industry manufacturers can get their fill of information about nutritional ingredients and raw materials at SupplySide East 2011, May 2–4.
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