Ultimate Superfoods introduces Ojio proteinpacked, raw, organic hemp seeds. The protein is very digestible, and the seeds offer eight essential amino acids including omega-6 and omega-3. They contain antioxidants, fiber, iron, calcium, vitamin E and vitamin A. One tablespoon contains 31% of the DRI of iron and five grams of fiber.

 Mini Pops Inc. del ivers Mini Pops, a gluten-free snack food made from popped, whole grain organic sorghum. These pops are gluten- and corn free, natural and organic. Flavors include: Petite Plain, Baby White Cheddar, Hot n’ Chilly Chili, Itsy Bitsy Chili Cheese, Subatomic Sea Salt, Little Lemon Pepper, Itty Bitty Butter, Teeny Tiny Kettle Pops and Cutie Caramel. The sorghum used in this product is grown in the United States without any pesticides or genetic modification. A portion of Mini Pops proceeds is donated to family farm charities that support U.S.

 Consisting of 100% organic herbs and spices, Eden Organic’s jarred tomato offerings include crushed tomatoes , spaghetti sauces and pizza-pasta sauces made from organic roma tomatoes. The company packages each product in amber glass, protecting flavor and nutrients. The crushed tomatoes are unpeeled with no salt added and come in sweet basil or roasted onion and garlic flavors.

Kettle Cuisine announces a new flavor of gluten-free soup: Thai Curry Chicken Soup. This new flavor is all natural and dairy free, and offers fiber, iron and 13g of protein. Intended to be a “perfect balnce of authentic Southeast Asian Flavors,” this soup is made with green curry, lemongrass, coconut milk, bamboo shoots and other healthy ingredients.

Containing vitamin C and antioxidants, new Amazon OJ f rom Sambazon, combines the berry cocoa flavor of açaí with orange juice. Some ingredients included in this drink are organic apple juice, organic açaí puree and organic orange juice. The company says its certified organic and fair trade projects help protect the Amazon Rainforest.

Rooibee Red Tea now has a new label design. Says the firm,”The brightly colored labels make it easier to find Rooibee Red Tea on the shelf.” Most known for its invigorating and sweet taste, Rooibee Red Tea contains antioxidant properties, which the company says are 50% more potent than what’s delivered in green tea.

Tru Sweets, the makers of Surf Sweets candy, now offers Surf Sweets Snack Packs in sour berry- and gummy bears. Every 0.9-ounce package contains 80 calories. And, as always the firm uses only natural and organic ingredients; snacks do not cont a in GMOs, syntheticdyes, corn syrup and arificial f lavors.

Plum Organics rolls out Super Puffs, a snack food made with babies in mind. These vegetable whole-grain and fruit mixes come in five flavors (Super Greens [Spinach and Apple], Super Yellows [Banana and Peach], Super Oranges [Mango and Sweet Potato] , Super Purples [Blueberry and Purple Sweet Potato] and Super Reds [Strawberry and Beet]).

Bernard Food Industries recently launched a sugar-free line of baking mixes called Sans Sucre Baking Mixes (Apple Cinnamon Coffee Cake, Milk Chocolate Brownie, Chocolate Fudge Brownie and Classic Blondie Brownie). Sweetened with Stevia, the mixes also are low fat and contain no cholesterol.