Galaxy Nutritional Foods is now offering strawberry-flavored vegan cream cheese. The all-natural vegan cream cheese has a rich and creamy texture. With only 3 grams of sugar, says the company, while being cholesterol free, gluten free, preservative free and kosher.
InBalance Health offers InBar “healthy and delicious snack bars to satisfy hunger.” The snack bars are high in protein, diabetic friendly and high fiber with no added sugar. They are made for people with weight-loss or glucose-management goals. But anyone can indulge in the chocolate fudge, strawberry banana, chocolate mint and chocolate cherry bars.
Marley Coffee now offers Marley Coffee RealCup, compatible cartridges for use in most models of the Keurig-brand K-Cup brewing system. Also available are whole bean and ground coffee, with some varieties being 100% organic coffee. Coffee includes Jamaican Blue Mountain, Lively Up! Espresso, Mystic Morning, and One Love Ethiopia Yirgacheff, among others.
New from New England Naturals is a new line of deliciouis all-natural granola clusters. These “grab & go” snacks are non-GMO, kosher, trans-fat free, cholesterol free and low in saturated fats. The clusters come in three flavors (Chocolate Toasted Coconut, Peanut Butter Cookie and Cranberry Almond Crispy) and are packaged individually in 2-oz bags.
Now on offer from Bob’s Red Mill Natural Foods is a line of Pearl Couscous. Available products include Whole Wheat Pearl Couscous, Natural Pearl Couscous and Tricolor Pearl Couscous (red, green and white pearls). Each of these varieties delivers at least six grams of protein per serving.
ProBar expanded its line of snack and meal replacement bars with new flavors, including Double Chocolate, Peanut Butter and Peanut Butter Chocolate Chip. The bars are high in nutrients, plant-based and non-GMO with ingredients like papaya, flax seeds, dry roasted peanuts, sunflower seeds and pumpkin seeds.
Choice Organic Teas added four new teas to its line of Fair Trade Certified products as part of its “go beyond” campaign, which aims to introduce new flavors from around the world. The new flavors are Premium Korean Green, Decaffeinated Green, Masala Chai and Rooibos Chai.
The Pure Bar is now available in two new organic flavors: banana coconut and dark chocolate berry. The bars are a good source of protein and fiber, says the company, while being gluten free, vegan, non-GMO and kosher.
Ian’s (a division of Elevation Brands) now offers Allergy-Free, Gluten-Free Panko Breadcrumbs. These new breadcrumbs are available in Original and Italian flavors. The breadcrumbs were made in response to requests to buy the topping found on Ian’s Organic Chicken Nuggets. This product is available in 7-oz resealable pouches.
Vitasoy USA Inc. debuted tofu made with black soybeans called Nasoya Black Soybean TofuPlus. The black soybean is said to offer more antioxidants than the yellow variety. Nasoya BlackSoybean TofuPlus is also high in vitamin E, calcium and protein, and is made from organic, non-GMO whole soybeans.