Specialty Cheeses

Written By:
WholeFoods Magazine Staff
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DCI Cheese Company has expanded its Nikos and Landana line of specialty cheeses. They include Nikos Crumbled Fat Free Feta and Feta in Brine, a gouda-styled Landana Red Pesto, a blue Alexis de Portneuf Bleubry, vegetable and goat Le Cendillon and a triple crème brie Alexis de Portneuf Saint-Honore, among others.

P.O. Box 282, Richfield, WI 53076, www.dcicheeseco.com

Published in WholeFoods Magazine, October 2012