Organic Coconut Oil

Written By:
WholeFoods Magazine Staff
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GloryBee Foods presents Aunt Patty’s Organic Raw Extra Virgin Coconut Oil. The raw oil is processed at temperatures lower than 115 degrees Fahrenheit, which helps preserve nutritional value. It can be used as a substitute for other cooking oils, butter or shortening. Research suggests coconut oil may help to maintain digestive health and a healthy immune system.

120 N. Seneca Rd., Eugene, OR 97402, www.glorybeefoods.com

Published in WholeFoods Magazine, April 2011