Coconut Sugar

Written By:
WholeFoods Magazine Staff
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Coconut World works directly with Philippine Coconut Authority trained farmer cooperatives to create 100% natural Coconut Sugar. It is naturally rich in vitamins and minerals, made without additives, chemicals or pesticides and has a light caramel flavor that enhances foods. Coconut sugar has fewer calories and a lower glycemic index, as well as more potassium, phosphorous and vitamin C than most other sweeteners.

P.O. Box 155, Newbury Park, CA 91320, www.coconutworld.biz

Published in WholeFoods Magazine, October 2010.