Vegetarian Cookbook

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WholeFoods Magazine Staff
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“Vegetarian Everyday: Healthy Recipes from Our Green Kitchen” ($35.00, 247 pp) by David Frenkiel and Luise Vindahl, is an extension of the couple’s popular blog Greenkitchenstories.com. Bursting with colorful pages, 100 dairy-free recipes and a lot of heart, this book is perfect for the cook who wants nutrition without sacrificing taste.

Rizzoli International Publications, Inc., 300 Park Ave South, New York, NY 10010 www.rizzoliusa.com

Published by WholeFoods Magazine Online, April 2013