Morristown, NJ—A sports nutrition ingredient (GliSODin) distributed by P.L. Thomas, based here, was the subject of recent sports nutrition research published in the International Journal of Sport Nutrition and Exercise Metabolism.

Freising, Germany—A team of scientists from Technische Universitaet Muenchen (TUM) in Germany have published data supporting an energy- and cost-efficient manufacturing process that maintains probiotic stability.

News and notes from industry suppliers.

Hey! Over here! You were about to read this article on natural supplements that support attention and focus, remember? Like every other aspect of cognitive performance, the ability to maintain concentration and perform complex mental tasks is based upon certain structures and chemicals in the brain.The following information will help you get a handle on how this works by giving you the lowdown on these brain support substances and the research that backs them. Let’s get started, before I lose you again…

How many of your shoppers believe getting omega-3s is a one-way street to fish and marine oils? Sure, these are great sources of DHA and EPA, but consumers might be missing out if they think of plant-based omega supplements as the alternate route. Rather, these vegetarian supplements can be an important highway to nutrition, equal to their ocean-derived counterparts.

The organic industry is perhaps one of the most dynamic markets in the food industry today, as it grew 8% in 2010 to $28.6 billion in sales even during a down economy (1). To keep shoppers in the know, it’s important for retailers to have hard facts about why spending extra for organic is worth it.

At the most recent Codex Committee on Food Labeling (CCFL) meeting in Canada, collaborators agreed to drop ongoing work on creating labeling recommendations for and generally defining Genetically Modified Organism (GMO) products. CCFL has decided to instead compile Codex texts on the subject of GMOs as a reference guide.

Uelzen, Germany—The tragic E. coli outbreak in Europe, having taken the lives of at least 37 people mostly in Germany, has subsided at press time. Though the number of new illnesses has dwindled, the episode leaves lingering questions about organic farming in the minds of the public.

News from industry food companies.